Le Tamerici Mostarda Di Pere from Italy

$ 22.00

Made of sliced candied fruits or vegetables flavored with mustard oil, mostarda was originally produced in Italy’s Mantuan countryside as a way to preserve the summer’s harvest. Thankfully companies like Le Tamerici  are continuing the tradition, creating some of the best mostarda, preserves and jams on the market, without preservatives, additives or thickeners. Both sweet and spicy, this pear mostarda with candied fruit slices pairs beautifully with mature cheeses and sausage—a perfect addition to any charcuterie plate. 

  • 7.8 oz