Selezione Tartufi Black Truffle Salt
If you love truffles, you’ll love this salt. Imported from Italy, it’s made with sea salt harvested from salt caves in Emilia Romagna that’s blended with black summer truffles from Umbria. Stronger than most truffle salts, it adds an irresistible burst of umami flavor to eggs, French fries, salmon or grilled steak. Better yet, sprinkle it over buttered popcorn for a fancy late night snack. It’s the most economical way to infuse truffle flavor into your dishes.